In Italy food is traditionally connected with culture, history and lifestyle, as the different types of climate have enabled the development of different types of quality food products. You cannot “miss” how everything that is related to quality eating and drinking
“… Italy is the essence of the world and Marche is the essence of Italy” as the writer Guido Piovene wrote.
Since the early Middle Ages that area of territory occupied by the Etruscans in ancient times was called Tuscia
Food is the Italian passion, you know it! What the best way to discover a city or an unknown area by eating what the locals eat?
Taste the freshly made olive oil, make your own ricotta cheese, smell the truffles you just discovered, and much more!